Providing children low cost ingredients in a slowcooker to teach easy meals that can feed the whole family.
The next generation Teach a Man To Fish
Teach a child to cook. A daily skill that will last their lifetime.
Our goal is to educate children and their families to create meals 7x cheaper than McDonalds with the Toss-And-Go effort of a slowcooker recipe.
We are currently accepting gently used Slowcookers, donations, volunteers, and organizers.
Teaching maximal nutrition habits at a young age will pay dividends throughout a persons lifetime. We used engineering principles to make a easy, low cost meal that is as easy as Throw and Go.
Throw and go.
Using time studies, we optimize recipes to eliminate non-value added steps.
In only a moment, a child will be able to associate ingredients with a delicious meal.
A half decade of research into food nutrition, including Calories Per Dollar, Protein Per Dollar, and 44 different Vitamins and Minerals Per Dollar, we have a mathematically driven solution to low cost foods.
Ingredients will be bought local to the location of events. Adjusting ingredients if necessary depending on food availability.
Our Leadership Team:
Jamie Greene- President
Michael Kirk – Founder
Matt Elya
Zack Hattey
Julie Jones
Mandy Kirk
We are growing!
To set up an event, donate, volunteer, or inquire, contact:
KidsInKitchensOrg@gmail.com
or contact Michael directly at:
586-914-5944